Wednesday, August 25, 2010

Mandarin Grill - The Experience Tasting Menu

It's not very often mum and dad try tasting menus in Hong Kong restaurants, but last night was an exception. This tasting menu from Mandarin Grill came highly recommended by Auntie P and they decided to give it a go.

The Tasting Menu

Wonderful aftertaste which lingers forever 回味無窮

2004 Insignia from Joseph Phelps

Flower Pot

Summer (soup in a packet)

Turbot (in a seashore)

Beef Stroganoff (in a can)

Spring Garden

Petit Fours

1 comment:

  1. Wow! That's nice!
    Indeed very rare for mum and dad to try a full blown tasting menu...
    So was the experience good?